Club Member - Dinner Party

-DUCK OPTION -

Blanc de Blanc

amuse bouche and  Pan-Seared King Trumpet Mushroom

cauliflower puree & caper-raisin emulsion

Russian River Valley Chardonnay

Last of Season Corn Chowder

salmon caviar, red peppers, grilled corn, fresh herb crema

Pinot Noir - Jack Ranch

Smoked Duck Breast

yellow potato, watercress, candied walnuts, pt. reyes blue, dijon vinaigrette

Cabernet Sauvignon Reserve - Paso Robles

Dark Chocolate Tarte

glazed dark cherries, pine nut crust, sea salt, creme fraiche